Taco Beef and Veggie Stuffed Sweet Potatoes
Whole 30 Approved Family Favorite
Servings Prep Time
6People 20Minutes
Cook Time
20 Minutes
Servings Prep Time
6People 20Minutes
Cook Time
20 Minutes
Ingredients
Instructions
  1. Brown Ground Beef (I used lean grass fed ground beef so there was very little grease to drain off, depending on the type of beef you use you may need to drain off the grease after browning your meat)
  2. While beef is browning dice and shred your veggies
  3. After beef is browned add in diced onions, bell peppers, and jalapeño. Saute over medium heat for about 3 minutes or until veggies begin to soften
  4. Add in garlic and cook for another minute
  5. Add shredded carrots, zucchini, diced tomatoes, salsa and spices to your meat mix. Add salt to taste. Stir and simmer for about 10 more minutes.
  6. While Taco mix is simmering, cook your potatoes. I am always in a rush with dinner so I just wash them, poke a few holes in each and microwave them for about 10 minutes or until they are soft. If you have tons of time you can always cook them in the oven for about an hour at 400 degrees.
  7. Once your Taco Mix and Sweet Potatoes are cooked, slice and stuff your potatoes with your mix, top with some Guacamole and Cilantro and Enjoy!!!